The key to a perfect wedding banquet: professional wedding reception services
Hong Kong newlyweds often face the following challenges when planning their wedding banquet:
✅ Minimum spending requirement for restaurants
✅ The hassle of providing your own catering services
✅ Flexible needs for controlling the number of guests
Our attendance service solves all problems:
Prepared by the chef team of a star-rated hotel
The number of participants can be adjusted flexibly (20-200 people).
No venue restrictions on catering
Professional attendance service process
1. Free tasting (choose from 3 main dishes)
2. A dedicated person will assess the site and equipment requirements.
3. Confirm the final guest list 72 hours before the wedding.
4. Professional team providing on-site cooking services
5. Post-wedding cleaning and restoration
The most important questions for newlyweds
Q: What is the minimum order quantity required for them to accept an order?
A: We offer small wedding receptions for 30 people or more, which are especially suitable for small celebrations after signing the marriage certificate.
Q: How to keep food warm?
A: Use professional insulation equipment:
* Temperature-controlled food cart (maintains 60℃)
* On-site cooking station
* Frozen display case
Q: Do you have a vegetarian diet or special dietary needs?
A: Available:
Vegetarian banquet
Halal certified ingredients
* Gluten-free options
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